Whipped Feta Dip
Overview
- Yield: 5
- Prep Time: 5 mins
- Total Time: 5 mins
Ingredients
-
1/2 cup ricotta
-
4 ounces feta crumbled
-
3 Tablespoons olive oil
-
1/4 cup good quality local honey
-
1 teaspoon cracked pepper
-
1 Tablespoon sliced green onions or chives
Method
- Blend the ricotta, feta, and olive oil together in a food processor until smooth.
- Spread on a plate, pressing the center down to make a well. Fill the well with honey. Top with cracked pepper and green onions.
- Serve with pita bread or blanched carrots.