Cranberry Brie Bites
Overview
- Yields: 24 bites
- Prep Time: 20 mins
- Total Time: 35 mins
Ingredients
-
1 (8-oz.) tube crescent dough
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Cooking spray, for pan
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Flour, for surface
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1 (8-oz.) wheel of brie
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1/2 c. whole berry cranberry sauce
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1/4 c. chopped pecans
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6 sprigs of rosemary, cut into 1" pieces.
Method
- Preheat oven to 375° and grease a mini muffin tin with cooking spray. On a lightly floured surface, roll out crescent dough, and pinch together seams. Cut into 24 squares. Place squares into muffin tin slots.
- Cut brie into small pieces and place inside the crescent dough. Top with a spoonful of cranberry sauce, some chopped pecans, and one little sprig of rosemary.
- Bake until the crescent pastry is golden, about 15 minutes.
References and Acknowledgments
Tags
thanksgiving snack